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Deputy Food Editor at The Washington Post
washington, district of columbia, united states
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Claim your profileI'm an Assignment Editor at The Washington Post and the editor of Voraciously, a destination from Post Food that is geared toward helping less experienced cooks start cooking with confidence. In addition to assigning, editing and producing stories, features and recipes, I'm charged with developing and implementing digital strategy to significantly grow our audience; launching and editing newsletter series; leading the development of new products; driving social media initiatives; managing our collaboration across departments; building promotional strategies; and helping to make Food one of the most fun, vibrant and consumer-focused sections at The Post.
Bachelor Of Arts, Communication, Communication Studies at University Of North Carolina At Chapel HillGraduated: 2007
Film, Philosophy at University Of CanterburyGraduated: 2005