Kevin Gray

dallas, texas

Publications:

FForbes

WWine Enthusiast

nnaceweb.org

nnrn.com

pppesydney.net

rrestaurant-hospitality.com

ttheinfatuation.com

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About

I'm a writer and editor specializing in food, drinks and travel with more than a decade of experience working for publications and brands. During my career, I have assigned and edited stories, covered hundreds of local openings, reported from destinations, competed for timely scoops, performed countless interviews, tested products and attended events, always with a healthy respect for meeting deadlines and producing clean copy.

Featured Articles

Urban Italia opens in Dallas

Content Spotlight New FS/TEC Technology Guide helps restaurants navigate complex tech landscape The FS/TEC Restaurant Technology Guide is a free digital resource for operators It’s a new concept from Tivona Group, the team behind Sanjh and the forthcoming... See more

nrn.com•Kevin Gray•Jan 8, 2026

Via Triozzi is the easy, classic Italian joint every neighborhood wishes it had - Review - Dallas - The Infatuation

Kevin Gray Contributor Kevin is a Dallas-based freelance journalist specializing in food, drinks, and travel. His work has appeared in local newspapers, national websites, and many places between. DALReview photo credit: Via Triozzi If you live near Lower... See more

theinfatuation.com•Kevin Gray•Jan 6, 2026

Review of Southern Interregnum

Southern Interregnum: Remaking Hegemony in Brazil, India, China, and South Africa offers a timely account of what the authors argue is an ongoing conjunctural crisis in the global South whereby governing elites are struggling to reconcile the imperatives ... See more

ppesydney.net•Kevin Gray•Dec 31, 2025

Chef Travis Swikard has just opened Fleurette

Content Spotlight Curry House Japanese Curry and Spaghetti has shuttered, closing all 9 units in Southern California Employees learned of closure when arriving for work Monday The “cuisine du soleil” concept pairs local ingredients with the flavors of the... See more

restaurant-hospitality.com•Kevin Gray•Dec 22, 2025

Chef Travis Swikard has just opened Fleurette

Content Spotlight New FS/TEC Technology Guide helps restaurants navigate complex tech landscape The FS/TEC Restaurant Technology Guide is a free digital resource for operators The “cuisine du soleil” concept pairs local ingredients with the flavors of the... See more

nrn.com•Kevin Gray•Dec 22, 2025

Bylined Articles

HARO Queries

Wine Enthusiast: The Best Airport Lounges in the World

Travel

Deadline: Dec 18th, 2025 1:00 PM ET

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5 responses

South African wine and surfing expert

Travel

Deadline: Nov 26th, 2025 6:00 PM ET

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Wine Enthusiast

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2 responses

Wine Enthusiast: the best wine and surfing destinations

Travel

Deadline: Oct 31st, 2025 6:00 PM ET

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Wine Enthusiast

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17 responses

HARO Queries

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Education

Bachelor Of Science, Public Relations at The University Of Texas At AustinGraduated: 2006

Education