los altos, california, united states
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Claim your profileHi, my name Adrienne Mitchel, and I have a passion for food journalism. It started when my parents bought cable TV when I was in middle school, and the Food Network opened my eyes to the world of food media. Food suddenly became more than just something to eat - it was something to capture, explore, share, and discuss. I created my own food blog and food Instagram in 2016. My interest in social media, photography, and video production led me to pursue a B.F.A. in broadcast journalism and documentary at Chapman University. I’m currently the Food Editor at Embarcadero Media, where I lead all food coverage for four newspapers. When I’m not reporting on food, I’m usually planning my next international trip or playing Broadway tunes on the piano.






Bachelor Of Fine Arts, Broadcast Journalism at Chapman UniversityGraduated: 2022